We the Lorps are especially thankful for this Thanksgiving Thursday for:
Sauteed button mushrooms, with lots of butter, a sprinkling of thyme, salt, and pepper.
Hot cup of brown bean soup. Here it was, while simmering in the pot:
BabyLorp assembling his own bottle. And when he can wash his own bottles, my job is done, so I'm half-way there?
My two favorite boys at home, cooking me breakfast.
Wishing you a blessed Thanksgiving from all of us at the Land of Lorp.